Honey Garlic Mustard Sauce (For Chicken or Salmon)

Here is something I like to put on Salmon or chicken... works pretty well...

1 tablespoon butter, melted
1 tablespoon vegetable oil
1 tablespoon Worcestershire sauce
2 tablespoons honey mustard
1 tablespoon brown sugar
1 tablespoon garlic powder

Combine the melted butter, vegetable oil, Worcestershire sauce, honey mustard sauce, brown sugar, and garlic powder in a large bowl. Whisk to combine. Reserve 2 tablespoons marinade for basting.

Basically then just put what ever you are cooking into sauce and let it marinade for an hour or two. Cook... eat... Good.

Mike